Technical Specifications

Alcohol 11.3%
Total Acidity 7.2 g/L
Grape Varieties Chardonnay
Chardonnay100%
Region Dizy
Soil Argileux chargé de cailloux de meulière sur craie campanienne
Orientation South-West
Harvest Dates 22 Sep 2005
Estate Grown Yes
Fermentation Vessels Oak Foudre
Bottle Aging 103.9 months (3163 days)
Lees Aging 103.9 months (3163 days)
Barrel Size 40 hl foudre
Tirage Date 20 Jun 2006
Bottling Date 20 Jun 2006
Disgorgement Date 1 Feb 2015
Base Wine Years 2005
Contains Added Sulfites Yes
Unfined Yes
Unfiltered Yes
Production Details Chablis pruning. 9,000 Chardonnay vines planted on 1 ha in 1960. Steep slope at top of hill. Cold, dry winter; calm, mild spring; hot, humid summer with beautiful end of season.
Sources (1)

Producer Information

Address
68 rue du Colonel Fabien, 51530 DIZY, France
Phone
+33 (0)3 26 55 68 11
Owner
Jean-Hervé Chiquet, Laurent Chiquet
Cellarmaster
Jean-Hervé Chiquet, Laurent Chiquet

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