Name: 2018 Marienburg Fahrlay Riesling Beerenauslese
Brand: Clemens Busch
SKU: DE-MOS-CLEM26-2018

Technical Specifications

Alcohol 6.5%

Residual Sugar 240 g/L

Calories (estimated) 200 kcal / glass

150ml glass200 kcal

750ml bottle1000 kcal

Grape Varieties Riesling

Riesling100%

Drinking Window 2033-2068

Classification

VDP.GROSSE LAGE

Region Mosel

Soil Blue slate

Estate Grown Yes

Fermentation Vessels Oak Fuder, Glass, Stainless Steel

Natural Yeast Yes

Indigenous Yeast Yes

Botrytis Affected Yes

Contains Added Sulfites Yes

Production Details Harvested at 165° Oechsle from botrytized fruit selection. Fermented spontaneously with ambient yeasts in traditional oak Fuder casks or glass/stainless steel to 6.5% alcohol. Long fermentation and aging on lees. Biodynamic certified since 2015.

Certifications Biodynamic certified

▸ Sources (6)

Retailer listing with technical specifications: 165° Oechsle harvest, 240 g/l residual sugar, botrytized fruit selection

Retailer listing confirming 6.5% ABV, organic and biodynamic production

VDP website listing confirming VDP Grosse Lage classification

Vinous tasting note and producer commentary on 2018 vintage

Producer information: blue slate soil, biodynamic practices, spontaneous fermentation in Fuder casks, lees aging

Producer website listing: 6.5% alcohol, fermented in glass/stainless steel, 0.375L bottles